Croissant Workshop

  • October 22, 2017
  • 10:00 AM to 1:00 PM

Details

with Chef Michael Kalanty

Michael Kalanty is an artisan bread baker and author teaching professional baking classes to thousands!

Pains au Chocolat - Chocolate-Filled Pastry Squares
Savory Croissants with Kale & Shallot
Croissants d'Amandes with Almond Frangipane