Fresh From the Italian Garden Cooking Class

  • May 25, 2019
  • Ramekins Culinary School, Events & Inn
    450 W. Spain Street, Sonoma
    CA, 95476
  • 10:00 AM to 1:00 PM

Details

with Chef Linda Carucci - HANDS ON

My Grandmother’s Fried Squash Blossoms
Panzanella Salad with Artisan Croutons, Heirloom Tomatoes, Cucumbers and Red Wine Vinaigrette
Pasta alla Norma (eggplant, tomatoes and ricotta salata)
Zucchini “Lasagne” with Ricotta and Crumbled Sausage
Strawberry Granita Parfait

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