Perfect Desserts for Fall

  • October 4, 2018
  • 6:30 PM to 9:30 PM

Details

with Chef Maria Capdevielle
Hands On Class

Maria Capdevielle is a classically
trained pastry chef from Abruzzo,
Italy, and the author of My Sweet
Abruzzo. Her local experience
includes V-Sattui, The Rose Pistola,
The Waterfront, The Market Hall,
The Townhouse Grill & Restaurant,
and Chez Panisse.

Lemon Panna Cotta with
Candied Orange Peel
Hazelnut Semifreddo with
Hazelnut Nougat and
Caramel Sauce
Amaretti Stuffed
Roasted Pears
Torta Capresa - Chocolate
Flourless Cake From Capri
Pumpkin Snickerdoodle