Sushi and Sake Cooking Classes |
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Friday, February 20 2009, 6:30pm - 9:30pm |
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In this sushi-making class, Chat Mingkwan will discuss traditional ingredients and teach students the skills needed to prepare classic sushi at a relaxed pace. Start by making perfect sushi rice, preparing the fish and vegetables, and learning to use bamboo mats to roll sushi. Also included is information about sake, including tasting different sakes for comparison. Come and learn how to create this edible art form that is both delicious and healthful.
• Sushi Rice and Dressing
• Nigiri Sushi: Ebi, Hamachi, Inari, Maguro, Tamago and Unagi
• Maki (Rolls): Cucumber Roll, Spicy Tuna Roll, Philadelphia Roll and California Roll
• Miso Soup with Wild Mushrooms
• Green Bean Salad with Sesame Dressing
• Green Tea Ice Cream
• Sake Tasting
$95.00
www.ramekins.com
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Location: Ramekins Culinary School, 450 W Spain St, Sonoma 95476
Contact: 707-933-0450 x3 |