7th Annual Sonoma Valley CheeSe ConferenCe |
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From Saturday, February 21 2009
To Tuesday, February 24 2009
Every day |
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Saturday February 21 • Winter Artisan Cheese Fair
hosted by Cheese Plus & The Epicurean Connection
Cheese School of San Francisco Artisan Cheese Class
Sunday February 22 • Winter Artisan Cheese Tasting
hosted by Sheana Davis & Readers' Books
Meet Artisan Cheesemakers and cheese author Rob Kaufelt
Monday February 23 & Tuesday February 24
Sonoma Valley Cheese Conference, Sonoma CA
Maintaining Value
Guest speakers: Dr. Leslie Bees Butler, UC Davis; Petra Cooper, Fifth Town Artisan Cheese;
Dee Harley, Harley Farms; Franklin Peluso, Franklin’s Cheese; Ray Bair, Cheese Plus;
Sam Mogannam, Bi Rite Market & Creamery; Judy Creighton, The Cheese School of San Francisco;
Jesse Schwartzburg, Cheese Works; author Jeanette Hurt, and additional guests TBA.
Hosted by: Sheana Davis & Ig Vella, Vella Cheese Company
Speaker Coordinator: Gordon Edgar, Rainbow Grocery Co-op
Keynote Speakers: Rob Kaufelt, Murray’s Cheese Shop
Sid Cook, Carr Valley Cheese Company
Visit www.sheanadavis.com for registration and event details.
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Location: Best Western Sonoma Valley Inn, 550 Second Street West, Sonoma CA 95476
Contact: 707-935-7960 |
