More Fun Without Reservations! at Ramekins |
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Saturday, June 13 2009, 11:00am - 2:00pm |
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Joey Altman is back at Ramekins to share more recipes from his new cookbook, Without Reservations: How to Cook Simply and Fearlessly. Joey is chef and host of the James Beard Award-winning San Francisco food television show, “Bay Cafe” where he shares his favorite recipes and takes viewers into the kitchens of Bay Area top chefs, cookbook authors and food personalities. You’ll have lots of fun learning in the kitchen and your taste buds will be delighted.
• Panino of Brie, Figs, Prosciutto and Arugula
• Sweet and Spicy Watermelon Salad
• Chinese Ginger Barbecue Spare Ribs
• Ancho Chile Prawns with Avocado-Corn Salsa and Cilantro Rice
• Mixed Berry Crostata with Vanilla-Honey-Lavender Ice Cream
$65
www.ramekins.com
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Location: Ramekins Cooking School, 450 West Spain St, Sonoma CA 95476
Contact: 707-933-0450 |
