Join Ned Hoke, OMD a local ecological wellness physician and Mario Repetto, owner of Grindstone Bakeryfor an informative discussion on the subject of gluten-free lifestyles.  Mario has extensive experience working with gluten and brings with him a wealth of knowledge on the topic.  Ned has been in practice for 30 years and works with patients on food sensitivities and also their meanings and origins. Tour the store with Rachal Cyphers, Marketing Team Leader and learn about the many Gluten Free options we offer in the store, Whole Foods Market Gluten-Free Bakehouse and enjoy samples of our large selection of Gluten-Free items. Each guest will receive a Whole Foods Market goody bag filled with samples and information.  Lecture is limited to 20!  Advance sign-up is required by contacting  This e-mail address is being protected from spam bots, you need JavaScript enabled to view it  or call 938.8500 x.260!