French Bistro Favorites at Ramekins |
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Friday, September 24 2010, 11:00am - 1:00pm |
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Anyone who has traveled to Paris remembers the excitement of the French bistro experience. Classically trained French Chef Pierre Lagourgue will show you how to make these classic bistro dishes featuring great flavors and authentic presentations.
- Creamy Tomato Soup with Puff Pastry Crust (Creme de Tomate en Croute)
- Mussels in savory White Wine broth (Moules Marnieres)
- Classic Entrecote Steak with Bearnaise Sauce
- Pommes Anna
- Chocolate Souffles with Creme Anglaise
For more information visit ramekins.com |
Location: Ramekins 450 W. Spain St, Sonoma 95476
Contact: 707-933-0450 |
