Sonoma County Restaurant Week is a seven day celebration of our county's farm fresh food and premier wine!  With an emphasis on local ingredients and local wines, participating restaurants will offer a 3 course special prix-fixe menu for $19, $29, or $39 per person.  Each restaurant offers their own unique menu selections and selected restaurants will feature a bottle of Sonoma County wine.  There are no tickets or passes required. Food lovers can simply dine out at as many participating restaurants as they’d like.  Reservations strongly recommended.

For a list of participating restaurants in Sonoma Valley, visit www.sonomacountyrestaurantweek.org/category/sonoma/