Buena Vista Winemaker Dinner at Sante |
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Thursday, February 24 2011, 6:30pm - 9:30pm |
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Join Buena Vista Carneros Winemaker, Jeff Stewart, and Chef Andrew Cain for a Winemaker Dinner at the Fairmont Sonoma Mission Inn's signature dining room Sante! The inspired menu includes Canape Reception, Dungeness Crab Remoulade, Breast of Sonoma "Liberty" Duck, Roasted Saddle of Cervena Venison and a Trio of Cheeses... all perfectly paired with wines from Buena Vista Carneros. Seating is limited. Don’t miss it!
Cost: $105.00 per person (18% service charge and sales tax not included)
For reservations, please phone 707 939-2415
For more information about Winemaker Dinners, please visit
www.fairmont.com/sonoma/GuestServices/Restaurants/WinemakerDinnerSeriesCalendar
For more information about Buena Vista Carneros Winery, please visit www.buenavistacarneros.com
Guests attending Winemaker Dinners are invited to ‘spend the night at the Inn’. A Winemaker Dinner guest room rate is available from $199.00. Please phone the Guest Services Manager at (707) 939-2467 to request the Winemaker Dinner guest room rate.
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Location: Sante Restaurant at the Fairmont Sonoma Mission Inn, 100 Boyes Blvd, Sonoma CA 95476
Contact: 707 939-2415 |
