Cooking Class: Amazing Summer Entree Salads

  • August 23, 2019
  • 11:00 AM to 2:00 PM


Liven up your end of summer with these amazing seasonal salads, hearty enough to serve as an entree. Join Chef Lisa Lavagetto for this vibrant, hands-on celebration of fresh, seasonal produce!

$100 per person

Chipotle Caesar Salad with Spicy Shrimp
Italian Orzo Salad with Pesto, Mozzarella Cheese and Cherry Tomatoes
Lebanese Fattoush Salad with Chicken, Feta Cheese, and Olives
Risi e Bisi Salad with Arborio Rice, Country Ham and Peas
Cold Asian Noodle Salad with Udon Noodles and Fresh Scallops