This is the first in a series called SECOND HELPINGS where guests that have already recorded on Sondra and Brian's podcast THE BITE GOES ON are invited back to continue the conversation.
Alison Kilmer is the Founder of The Sisterhood of Tea and Uppercase Tea.
Miyoko Schinner is the Founder of Miyoko's Vegan food products.
This menu is completely Vegan and will feature both Alison's tea and Miyoko's cheese and butter.
On the table:
Golden Beet Hummus with Pomegranates, Flatbread, Radishes, Olives, Turmeric Cashews, Miyokos Cheese
Mushroom Scallion Tartine with Poblano Yogurt
Big Green Lentil Salad
Miso Sesame Winter Squash
Banana Cream Pie
Wine Corkage Fee is $8 per bottle (2 bottle per person maximum).
The Bar will offer wine by the glass and bottle and beer for purchase.
If you want to catch up on Alison and Miyoko's episodes, you can listen to them by clicking through:
Alison Kilmer - https://www.radiomisfits.com/tbgo29/
Miyoko and The Vegan Show - https://radiomisfits.com/tbgo32/
Suite D and Wine Club Members get a 15% discount with there code.
If you don't have a code or need assistance, please contact Jenn at 707-933-3000 ext.10.