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Vaughn Duffy started in 2009 when husband and wife Matt Duffy and Sara Vaughn purchased one ton of Sonoma Coast Pinot Noir grapes. Right out of the gate, Vaughn Duffy was recommended by top wine critics and garnered a loyal following among in-the-know enthusiasts and wine buyers at top Bay Area restaurants and retail establishments. Today Vaughn Duffy crafts sought-after Pinot Noir and more that you can experience at their tasting room in beautiful Kenwood in the Sonoma Valley. You can often find Matt there hosting guests and sharing his passion for the wines Vaughn Duffy creates.