The Sonoma Valley Tasting Pass is a great way to experience family-owned wineries and tasting rooms during your visit. If Chardonnay is your favorite, we've put together this list to help you narrow down and focus your itinerary. Chardonnay is one of Sonoma Valley’s most prolific grapes. This said…
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Tasting wine in Sonoma Valley is as educational as it is pleasurable, inviting you to pause, use all of your senses, and awaken to the mysteries in each glass. Tasting fees generally range from $20 per person to $100, with variations depending on the winery and their offerings. While the fees may…
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Sonoma Valley is a natural place to celebrate. With wineries, tasting rooms, stunning nature to explore, and fabulous boutiques and restaurants to discover, Sonoma Valley is the ideal destination for your next girls’ trip away. When women get together, the vibe is always about fun and connection…
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Whether you’re looking for a special night out with your sweetie, want to celebrate Valentine’s Day or are hoping to pop the big question, date night in the Valley of the Moon is sure to be a magical experience. Intimate restaurants of world-class caliber, live music venues, a night at the theater…
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While Sonoma Valley is most well-known for it's culture of wine and food, it is a lwell-established fact that the valley is also a hotspot for wellness, from spas and hot springs to yoga studios and wellness retre ats. That Sonoma Valley’s reputation as a wellness destination is such a secret is…
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While the adage of drinking what you enjoy always rings true, it’s also true that the perfect wine and food pairing can be transcendent. Take it from us: understanding grape varietals and which meals match them best is sure to create a flavor explosion that you won’t soon forget. Whether you seek to match textures, or balance out flavors, pairing wine with intention can take your dining experience…
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This fresh salad by Glen Ellen's Star's Chef Ari Wasserman captures all of the best flavors of fall, balancing crisp textures and essences of apples, citrus and greens with earthy flavors of the walnuts and the cheese. A stunner for your autumnal equinox table! SALAD INGREDIENTS: 1 head escarole 1 head castelfranco radicchio 1 spear each red and yellow endive 1/4 cup toasted walnuts 1 honey…
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Some of Sonoma’s best kept secrets lie just outside the city limits in the unincorporated towns known as, “the Springs.” These vibrant, residential neighborhoods include Boyes Hot Springs, Fetters Hot Springs, and Agua Caliente. All originally celebrated by the native peoples for their thermal…
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Fall is one of the most romantic times to come visit Sonoma Valley. The vines transform from green to a kaleidoscope of reds, oranges, and yellows, the scent of fermenting wine fills the air, and harvest parties pepper the valley with cheer. With warm days and cool evenings, we celebrate the turning…
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Late summer/early fall marks the last of the juicy nectarines from the farmer's market here in Sonoma. Nectarines plus creamy burrata and salty prosciutto makes for the perfect dish after a hot day. Coursey Graves’ Chardonnays bring it all together, matching the stone fruit vibes and cutting through…
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