Hanson of Sonoma Distillery knows how to put a fresh spin on summer! Their small-batch vodkas, made from organic grapes, are the perfect thirst-quenchers for long days under the Sonoma sun. These three cocktails put their Habanero Vodka front and center. Serve these three cocktails at your next barbecue, and wow your guests with a spicy kick!
The Kickin' Greyhound
- 1.5 oz Hanson Habanero Vodka
- 2 oz fresh, organic grapefruit juice
- 1/2 oz fresh, organic lemon juice
- 1/2 oz agave nectar
- twist of grapefruit
Combine all ingredients in a shaker with ice and shake. Serve on the rocks in an old fashioned glass. Top with a twist of grapefruit.
Strawberry Blush
- 1.5 oz Hanson Habanero Vodka
- 1.5 oz fresh, organic, pureed strawberries
- 1.5 oz fresh, organic lemon juice
- 1/2 oz agave nectar
- Top with ginger beer
Combine vodka, strawberries, lemon and agave syrup in a shaker with ice and shake. Serve on the rocks in a collins glass. Top with ginger beer.
Mango Tango
- 1.5 oz Hanson Habanero Vodka
- 1.5 oz fresh, organic, pureed mango
- 1 oz fresh, organic lime juice
- 1/2 oz agave nectar
- Top with Tajin, a seasoning of chili peppers, lime, and salt.
Rim glass with Tajin. Combine all ingredients in a shaker with ice and shake. Serve on the rock in an old fashioned glass and fresh ice.