Late summer/early fall marks the last of the juicy nectarines from the farmer's market here in Sonoma. Nectarines plus creamy burrata and salty prosciutto makes for the perfect dish after a hot day. Coursey Graves’ Chardonnays bring it all together, matching the stone fruit vibes and cutting through…
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“Drink what you like,” may seem like a great rule for wine and food pairing, but any seasoned Sonoma wine pro will tell you that the right pairing does make a difference and it can really maximize your enjoyment of both food and drink. And by considering a few backyard barbecue wine-pairing basics…
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Nothing says summer like grilled chicken and fresh corn! This light and flavorful menu is easy to make for a group and compliments the bright fruit and subtle spice in Little Vineyards' Cabernet Rosé beautifully.What's more, the pairing is impeccable.The grilled herbs bring out the earthy edge of…
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There's something magical about the generosity of winemaker friends and the deep agricultural roots that bind our Sonoma County community together. When Songbird Parlor's neighbors in Glen Ellen rolled up with a keg of fresh grape must, still sweet with the promise of what it would become, we knew…
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Shaun from Laurel Glen Vineyard has been creating these Veggie Burgers for years. Needless to say, they aren’t your typical frozen hockey pucks! The delicate flavors all come together along with the soft texture make for a delicious pairing with Laurel Glen Rosella Old Vine Rosé. This recipe makes…
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With the celebration of 200 years of Sonoma Wine concentrating on the "Year of the Vintner' for the 2025 harvest, the bars and restaurants of Sonoma Valley turn to the Sonoma Spritz cocktail to show off what can be done with a bit of rose, some fig syrup and some bubbly soda water. This twist on the Spritz uses local Sonoma Valley ingredients, and local mixologists will provide their creative interpretations throughout the summer. This light, vibrant cocktail captures the essence of wine country in a single glass—showcasing local rosé, the rich sweetness of fig, and a citrusy sparkle that feels just right for summer sipping…
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This exquisite dish can be prepared very quickly and is perfectly matched with Anaba Wines' JMcK Estate Vineyard Chardonnay. We love it year-round for its versatility, ease and wow-factor! Recipe Information Prep Time: 5 Minutes Cook Time: 10 Minutes Total Time: 15 Minutes Total Servings: 2…
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What do artisanal flatbread crackers, salami and dried fruits all have in common? They share a home on Abbott's Passage's cult-famous grazing boards. Not only are they delicious, but they pair well with almost anything. Hosting a dinner party and need to elevate your appetizer game? Want to add some…
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Hanson of Sonoma Distillery knows how to put a fresh spin on summer! Their small-batch vodkas, made from organic grapes, are the perfect thirst-quenchers for long days under the Sonoma sun. These three cocktails put their Habanero Vodka front and center. Serve these three cocktails at your next barbecue, and wow your guests with a spicy kick! The Kickin' Greyhound 1.5 oz Hanson Habanero Vodka 2…
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Delve into a symphony of citrus and melody with Wolf's Lemon Blues Elixir, a cocktail inspired by the soulful tunes of Howlin' Wolf and the bright zest of lemon and courtesy of Sonoma's Prohibition Spirits. This drink marries the bitter yet invigorating essence of Prohibition Spirits Lemon Spritz…
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